In a bowl, combine the flour, sugar, yeast and salt. Whisk until well combined. Create a well, add in the warm water and melted Goldband Margarine. Knead until a smooth dough is formed.
Give it a gentle knead then transfer to a baking tray. Using your hands spread the dough into a circle while achieving your desired thickness. Spread some pizza sauce, spread your toppings evenly then generously top with fresh mozzarella.
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